STREAMING NOW: Famous Food Truck

Brandied Fig Bundles

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a great little holiday treat! Perfect for a wintery day when you want to sit back and enjoy a nice hot cup of coffee with a little something sweet. You can cheat a little if you like by replacing the 15 figs with a good quality fig jam. Omit the sugar and just add the brandy and follow the remaining directions.”
READY IN:
30mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Allow puff pastry (if frozen) to thaw 8 to 10 minutes.
  3. In a mixing bowl mash figs with a fork.
  4. Add sugar and brandy and mix well.
  5. Spoon a healthy dollop of fig mixture into each center 4 inch puff pastry square.
  6. Fold each corner of the pastry in to the center, enclosing the fig filling and pinch to seal, thus forming a square fig bundle.
  7. Lightly brush with butter.
  8. Bake 20-25 minutes, or until golden brown.
  9. When cooled sprinkle with powdered sugar.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: