Brandied Lit'l Smokies
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“Serves a lot. Wonderful and easy.”
Brandied Lit'l Smokies
0 recipe photos
READY IN:7mins |
SERVES:10 |
YIELD:10 |
UNITS:US |
Ingredients Nutrition
- 1 cup brown sugar
- 1 cup brandy
- 1 (12 ounce) jar chili sauce (Heinz for me)
- 3 lbs Little Smokies sausages
Directions
- Bring the first 3 ingredients to a boil in a saucepan.
- Add Smokies and simmer for 5 minutes.
- Transfer to a chafing dish or a fondue pot for the party.
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Brandied Lit'l Smokies