“A specialty of the Tejanos Mexican-American restaurant in Sheboygan, Wisconsin. Perfect for fun food!”
READY IN:
40mins
YIELD:
5 tacos
UNITS:
US

Ingredients Nutrition

Directions

  1. Grill brats over warm coals until cooked through, about 20-25 minutes.
  2. Warm tortillas briefly in the microwave, until softened.
  3. On flour tortilla, place a cooked brat, some of the cheese, lettuce, onion, and tomato; top with salsa.
  4. Serve at once.

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