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“From Grandma's handwritten recipe box. No name or date. I love nuts and would love to try this one soon. I noticed there is no mention of butter, I am assuming that the naural oils of the nuts and the eggs are enough.”
READY IN:
55mins
SERVES:
10-12
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend the nus to they become a meal or almost flour.
  2. Place all the ingredients in a large bowl and beat with a wooden spoon.
  3. Pour mixture into a 20cm round tin, greased and lined.
  4. Bake at 180oC for 45 minutes.

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