“The Baptist college I attended my freshman year had a special program where students from Brazil could come and study through a missions program. This is a recipe from Carolina, one of my best girlfriends. I love it because it's different from other limeade.”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Wash limes thoroughly.
  2. Remove the zest and slice into eight wedges.
  3. Dump everything into a blender, pulsing 5 times.
  4. Serve over ice.

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