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Bread and Butter Pudding

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“This is from Healthnutrition.org.nz, and is considered a Maori recipe.”
READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Spread the bread with margarine and cut into small.
  2. squares, then place into an ovenproof dish.
  3. Beat eggs and milk together. Add sugar, cinnamon.
  4. and sultanas and pour mixture over bread.
  5. Bake at 180°C for 30 – 40 minutes until set.

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