STREAMING NOW: Nigella: At My Table

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is another recipe clipping that Mom collected. I am sure there is one here on Zaar, but I just want to put it here for safe keeping. These are all cut out of magazines and I have no idea which magazine or paper they came from. Some are even newspaper clippings.”
READY IN:
55mins
SERVES:
10-12
YIELD:
8 jars
UNITS:
US

Ingredients Nutrition

Directions

  1. Do not pare cucumbers.
  2. Slice thin.
  3. Add onions, peppers, garlic, and salt.
  4. Cover with cracked ice.
  5. Mix thoroghly.
  6. Combine remaining ingredients.
  7. Pour over cucumbers.
  8. Heat just to a boil.
  9. Seal in a hot sterlized jars.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: