STREAMING NOW: Simply Nigella

Bread & Chocolate Pudding

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“Use any bread you like, but I prefer cinnamon swirl bread. It adds a little extra!”
READY IN:
45mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F Have ready a 9x13-inch baking pan.
  2. Spread the bread and chocolate chips in the pan.
  3. Beat together remaining ingredients. Pour this custard over the bread.
  4. Bake about 35 minutes, or until firm but not dry. Serve warm or at room temperature.

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