“I was looking for something interesting to try in my new bread machine and found this. It smells amazing and makes fantastic french toast!”
READY IN:
3hrs 10mins
SERVES:
10-12
YIELD:
10 slices
UNITS:
US

Ingredients Nutrition

Directions

  1. Put ingredients into bread machine in order listed, except the raisins. Leave those aside.
  2. Set machine for 2 pound loaf, white bread, light crust.
  3. Add raisins when the machine tells you to. (It should beep -- if it starts talking to you, you've got some real problems.).
  4. Note: I used dried fruits not just raisins and found they added a little too much moisture because I soaked them. During the second rise I added a little more flour until the dough no longer stuck to the side of the pan.

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