“This is a very nice, basic oatmeal bread for your bread machine that I do make fairly often. The ingredients are simple, and great for those avoiding dairy products, since it's made with water. I think you'll like it. NOTE: I never tried it with wheat germ, but I'd bet it would be great! Baking time will vary based on your machine.”
READY IN:
5mins
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. PUt ingredients into the bread machine according to manufacturer's directions.
  2. Bake on basic white 1.
  3. 1.5 pound setting.

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