Bread Machine Pizza Dough
"This recipe came with my bread machine and it is what I used to make recipe#174667."
- Ready In:
- 1hr 5mins
- Ingredients:
- 7
- Yields:
-
1 pizza crust
- Serves:
- 4-6
ingredients
- 3⁄4 cup warm water, plus
- 2 tablespoons warm water
- 3⁄4 teaspoon salt
- 2 tablespoons olive oil
- 2 1⁄2 cups all-purpose flour
- 2 teaspoons sugar
- 2 teaspoons bread machine yeast
directions
- Place all ingredients in bread machine in order given. Select dough cycle. Press start.
- After 5 minutes, check to see that the dough is forming a pliable ball. Too much flour? Add warm water, about 1 Tablespoon at a time, until proper consistency. Too much moisture? add 1 teaspoon flour. Wait a few minutes between any adjustments and check again.
- After dough cycle is finished, proceed with recipe#174667, or your favourite pizza recipe.
Questions & Replies
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Reviews
-
Someone managed to misplace the mixer thingie from my bread maker so I mixed this up by hand. Did take very long and it turned out to be a very good crust.
RECIPE SUBMITTED BY
<p>My mother and maternal grandmother are both excellent cooks and I've inherited their love of cooking and baking. I like trying new things, from a simple comforting dish to a more elaborate meal. I hope you enjoy the recipes I've posted!</p>
