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Bread of Barbados

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“This unusual bread actually comes from Best of the Best from Georgia, but they call it Bread of Barbados.”
READY IN:
1hr 10mins
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine almonds with flour, graham cracker crumbs, chocolate, baking powder, soda, and salt.
  2. Mix well.
  3. Cream butter with sugar until fluffy.
  4. Beat in eggs, 1 at a time and then beat in the mashed bananas.
  5. Beat until smooth.
  6. Stir in the almond mixture.
  7. Spoon into well-greased 9x5-inch loaf pan.
  8. Bake at 350 degrees for 1 hour or until well done.
  9. Turn out onto a wire rack to cool.
  10. Cool before slicing.
  11. To serve, cut thin slices.
  12. Spread, if you wish, with soft butter or cream cheese.

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