Bread Pudding
- Ready In:
- 1hr 20mins
- Ingredients:
- 7
- Serves:
-
6-8
ingredients
directions
- Scald the milk and add sugar, butter and salt.
- Cool.
- Place bread cubes and raisins in greased 1 1/2 quart casserole dish.
- Add eggs and vanilla to the milk.
- Mix.
- Pour over bread.
- Sprinkle with nutmeg.
- Bake at 350 degrees for one hour.
- Serve this with Christmas Pudding Sauce.
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RECIPE SUBMITTED BY
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