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Breaded Chicken Cutlets

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“Moms recipe”
READY IN:
5mins
SERVES:
20
YIELD:
20 cutlets
UNITS:
US

Ingredients Nutrition

Directions

  1. Thinly Slice Chicken, about 20 slices.
  2. Dip in Egg, Parmesan, Then Bread Crumbs.
  3. Pan Fry until golden brown.

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