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Breaded Pork Chops

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“My boyfriend isnt a big pork fan, but he really enjoyed these! They are so simple and great for when your in a hurry and need a quick meal!”
READY IN:
45mins
SERVES:
4
YIELD:
4 Pork Chops
UNITS:
US

Ingredients Nutrition

  • 4 bone-in pork chops
  • 2 cups crushed corn flakes
  • 2 eggs, beaten
  • 14 cup milk

Directions

  1. Mix together beaten eggs and milk.
  2. Dip porkchop in egg mixture then roll in crushed corn flakes.
  3. Place porkchops on greased baking sheet, salt and pepper to taste, and bake at 350 for about 30min or until porkchops are cooked through and corn flakes are crisp.

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