Breaded Zucchini Circles

“I found this in a book called Cooking with Cornelius Thought I might share with everyonr”
READY IN:
55mins
SERVES:
4-6
YIELD:
3 zucchini-Sliced
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400*
  2. Slice the zucchini into 1/4 inch thick circles or cut into strips.
  3. Mix the mayonnaise, and egg together , and dip each zucchini slice into mixture.
  4. Mix the bread crumbs and pepper together and parmesan cheese and spread this mixture out on a flat plate.
  5. Press each zucchini slice into the bread mixture, coating both sides.
  6. Arrange the coated slices on a slightly greased cookie sheet and bake for 25-30 monutes.
  7. Turn once.
  8. The zucchini should be tender no the inside but crisp on the outside.

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