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Breakfast Casserole

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“I love this recipe!!! It's so easy to make!!! I usually don't like my food mixed together but this is awesome.”
READY IN:
1hr 5mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Squeeze excess moisture from potatoes.
  2. Mix potatoes and melted butter.
  3. Press into 13X9 baking pan, coated with cooking spray. Bake at 425°F for 25 minutes.
  4. Remove from oven.
  5. Sprinkle bacon or ham and cheese over potatoes.
  6. Beat together eggs & milk.
  7. Pour egg mixture over meat & cheese.
  8. Bake an additional 30 minutes or until set.

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