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“Just a simple breakfast casserole that I'm posting so I can get the nutritional values. It's my fave.”
READY IN:
1hr 10mins
SERVES:
9
UNITS:
US

Ingredients Nutrition

Directions

  1. In bowl, lightly beat egg substitute.
  2. Combine the rest of the ingredients, adding salt and pepper to taste.
  3. Poor into an 8 x 8 inch pan (I used a disposable pan, but if you use a real one, you might want to spray it with Pam first).
  4. Bake at 350 degrees for 1 hour.

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