“This is a great recipe. It can be made the night before and baked in the morning.<><”
READY IN:
1hr 15mins
SERVES:
12
YIELD:
1 pieces
UNITS:
US

Ingredients Nutrition

Directions

  1. Tear toasted bread into small pieces and put in a 9x13 baking dish.
  2. Brown sausage and onions. Drain.
  3. Beat eggs and milk in a large bowl. Add sausage, cheese and mushrooms. Mix well.
  4. Pour over bread pieces. Mix slightly and pat.
  5. Bake at 350* for one hour or until golden brown.

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