Breakfast Cottage Cheese With Chicken
- Ready In:
- 45mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 150 g cottage cheese
- 200 g chicken breasts
- 100 g natural yoghurt
- 3 dill pickles
- 1⁄2 onion (chopped)
- 1⁄2 teaspoon red pepper powder
- 1 pinch pepper
- salt
directions
- Salt the chicken breast and cook or fry for 30 minute.
- Sprinkle the chicken with pepper and cut it into cubes. Put it into a bowl.
- Cut the pickles into small pieces and add to the chicken.
- Put the cheese into a separate bowl. Add yoghurt, onion, pepper, salt and mix it.
- Add cheese to the chicken and mix.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!