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Breakfast/Dessert Jaffle

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“Great for either really.”
READY IN:
10mins
SERVES:
1
YIELD:
1 sandwich
UNITS:
US

Ingredients Nutrition

Directions

  1. Plug in sandwich maker to get warm.
  2. Butter bread and place buttered sides together.
  3. Spread marmalade on bread slice.
  4. Combine banana and ricotta and spoon onto slice.
  5. Sprinkle cinnamon on top.
  6. Layer slice onto sandwich maker, then top with Second slice. Ensure buttered slices are facing outwards.
  7. Cook for 5 minutes or until bread is golden.

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