Breakfast Puffs

"cinnamon sugar goodness!"
 
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Ready In:
45mins
Ingredients:
11
Yields:
12 muffins
Serves:
12
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ingredients

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directions

  • Preheat oven to 350°F.
  • Grease or line with paper 12 muffin cups.
  • In large bowl, mix flour, baking powder, salt, and nutmeg, set aside.
  • In separate large bowl, cream together sugar and shortening.
  • Add eggs to creamed mixture and mix again.
  • Alternate adding 1/3 of flour mixture and 1/3 of milk to creamed mixture, beating well after each addition.
  • Fill muffin cups 2/3 full.
  • Bake 20-25 min, until golden.
  • Remove from pan and set aside.
  • Coating:.
  • Melt butter.
  • Combine cinnamon and sugar.
  • Dip warm muffins in butter, coating well.
  • Roll coated muffin in cinnamon and sugar mixure.

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RECIPE SUBMITTED BY

I am a Colorado ski bum at heart, but am currently stuck in Miami, FL of all places working on my Doctoral degree in physical therapy at UM. I can't wait until I graduate and can get back to the mountains! 2 more years, 2 more years...I love to cook and find it a great way to relax and slow down after classes and I can't wait until I have more free time to be able to do it. I have been in the Air National Guard with Colorado and Florida for the last four years and have been fortunate enough to taste many different foods and stretch my palate. I have lots of recipes waiting to be posted and when I finally get the time I will, so stand by!
 
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