Breakfast Stir-Fry

Name: Breakfast Stir-Fry
Prep time: 5 min
Cook time: 3 min
Total time: 8 min
Yield: 4 serving(s)
Ingredients: 1 bunch green onion, sliced diagonally into 1/2 inch pieces; 1 cup button mushroom, thinly sliced; 1 cup cherry tomatoes, halved; 1 tablespoon olive oil; salt & freshly ground black pepper

Submitted by Mrs.Habu

"This tastes great with creamy scrambled eggs and toast. Plus, it is very quick to make."

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Ready In:: 8mins
Ingredients:: 5
Serves:: 4

ingredients

1 bunch green onion, sliced diagonally into 1/2 inch pieces
1 cup button mushroom, thinly sliced
1 cup cherry tomatoes, halved
1 tablespoon olive oil
salt & freshly ground black pepper

directions

Heat olive oil in a large skillet.
Add green onion and mushrooms.
Stir-fry over a high heat for 1 minute
Add the tomatoes and cook for a further 2 minutes or until the mushrooms have cooked.
Season with salt and pepper and serve.

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Reviews

This is a good way to get some vegetables into your breakfast. I ate this with scrambled eggs and cheese. It needed the cheese to cut the vegetable taste a little. This would also be good with ham or bacon added. It was quick and easy to make.

Dawni