Breedie Zimbabwe

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“Found on http://www.alleasyrecipes.com. A thick meat stew”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Stew the meat gently until tender.
  2. Brown the onions in the dripping.
  3. Peel and slice the tomatoes.
  4. Add all the ingredients except meat to the onions and cook gently until a thick sauce is obtained.
  5. Stir in the meat.
  6. Serve with peas, rice and mango chutney.

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