Brenda's Fruit Bars

"This recipe comes from a former co-worker. They are perfect with a cup of coffee. Plus they are versatile...pick your fruit of choice. They also freeze well."
 
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Ready In:
50mins
Ingredients:
8
Serves:
12
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ingredients

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directions

  • In a bowl with your mixer, cream margarine and sugar.
  • Add eggs one at at time, beating each one in well.
  • Mix in vanilla.
  • Mix in dry ingredients.
  • Spread 2/3 of the batter in a 9X13" pan.
  • Spread on pie filling.
  • Dob on remaining batter on top. (Some areas will not be covered with batter.).
  • Bake at 350 degrees for 35-40 minutes.
  • Drizzle with powdered sugar icing while warm.

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RECIPE SUBMITTED BY

I love trying new recipes, but I like them to be quick! I'm a disaster when it comes to baking bread or making cookies. We get beef from my husband's brother as he raises cattle, so I'm always on the prowl for a great way to use hamburger. I've always had a distain for roast, but I've found a few great recipes on this site that have changed my attitude. Once again, I am a stay home mom (after doing this with my first two, and going back to work for a couple of years), so I'm looking forward to spending a bit more time in the kitchen and trying out some new recipes.
 
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