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Brie With Blueberry Preserves

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“From the Complete Idiot’s Guide to Glycemic Index Snacks”
READY IN:
10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

  • 14 cup blueberry preserves
  • 1 teaspoon honey
  • 14 teaspoon dried thyme
  • 8 ounces round brie cheese
  • 2 tablespoons walnuts, chopped

Directions

  1. Preheat oven to 450. Lightly coat a baking sheet with cooking spray.
  2. In a small bowl, combine blueberry preserves, honey and thyme. Set aside.
  3. Cut brie into 6 wedges. Place wedges close together on baking sheet. Sprinkle with chopped walnuts.
  4. Bake for 4 minutes or until cheese begins to soften in the center.
  5. Meanwhile, microwave preserves on high for 20 seconds or until heated.
  6. Carefully remove Brie from baking sheet, and place on a serving platter. Spoon melted preserves over Brie and serve hot.

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