Broccoli and Cheese Pie / Quiche

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“I guess you can say this is a crustless quiche. This I made because I had a lot of left over broccoli and it came out quite good.Great for a brunch. Serve as a meatless lunch or dinner with a side salad. Can be served hot or cold.”
READY IN:
45mins
SERVES:
8
UNITS:
Metric

Ingredients Nutrition

Directions

  1. In a large frying pan that can be put into the oven, melt butter and saute onions for 3 minutes add the garlic, seasoning and broccoli stir and cover cook for 3 minutes.
  2. Meanwhile mix together rest of ingredients.
  3. Pour over broccoli mixture spreading to evenly coat and bake in oven till puffy and browned about 25-30 minutes.

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