Broccoli and Corn Bake

Name: Broccoli and Corn Bake
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4-6 serving(s)
Ingredients: 1 (16 ounce) package frozen chopped broccoli; 2 eggs (beaten); 3 ounces seasoned stuffing mix; 1 (16 ounce) can creamed corn; 1/2 cup onion (chopped); 1/2 cup butter (melted)

Submitted by Aric Ross

"This is a great vegetable side dish. Goes well with most hearty meals and is a wonderful addition for color and substance. This comes from a local newspaper."

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Ready In:: 40mins
Ingredients:: 6
Serves:: 4-6

ingredients

1 (16 ounce) package frozen chopped broccoli
2 eggs (beaten)
3 ounces seasoned stuffing mix
1 (16 ounce) can creamed corn
¹⁄₂ cup onion (chopped)
¹⁄₂ cup butter (melted)

directions

Cook broccoli and drain.
Add corn, eggs and onion, mix well.
Pour into greased baking dish.
Mix stuffing and butter, then sprinkle over top.
Bake at 350 degrees for 25 minutes.

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Reviews

Really good!! At family Fathers' Day feast, even those who eschew broccoli were eating this up. I used a chicken-flavored stovetop stuffing for the topping.

LaLa Lola

RECIPE SUBMITTED BY

Aric Ross

Pittsburg, 0

<p>Being a vegetarian, I am continuously trying and making new dishes. One of the main difficulties of vegetarian food is trying to maintain good nutrition without getting bored. Thus, I find it exciting to explore new combinations and genres of foods.</p>

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