STREAMING NOW: Carnivorous

Broccoli and Macaroni Hollandaise

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This recipe came out of a cookbook that I found on one of my many trips to the thrift shop book searches.”
READY IN:
40mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Cook macaroni in boiling salted water until tender.
  3. Drain, and set aside.
  4. While macaroni is cooking, melt the butter and stir in the flour, salt and pepper.
  5. When that mixture is smooth, add the milk slowly, and cook, stirring constantly, until thickened.
  6. Fold in the mayonnaise.
  7. Place layers of macaroni, broccoli and sauce in a greased 1 1/2 quart casserole dish, ending with sauce.
  8. Sprinkle with cheese.
  9. Bake for 20 minutes.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: