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“I think of Thanksgiving when I hear the word stuffing, but this can be made all-year-round even though it has stuffing in it. This goes great with chicken!”
READY IN:
30mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook broccoli and drain.
  2. Place in buttered casserole.
  3. Melt 1/4 cup margarine in pan over low heat.
  4. Add flour and stir until smooth.
  5. Cook 1 minute stirring constantly.
  6. Stir in chicken and salt.
  7. A milk gradually.
  8. Cook, stirring constantly until smooth.
  9. Meanwhile, melt 6 Tbsp butter in hot water and pour over stuffing.
  10. Pour white sauce over broccoli and top with stuffing.
  11. Bake at 400 degrees for 20-25 minutes.

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