Broccoli-Beef Squares

Name: Broccoli-Beef Squares
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 8 serving(s)
Ingredients: 2 cups chopped fresh broccoli or 1 (10 ounce) package frozen broccoli; 1 lb ground beef; 1 (4 ounce) can mushroom stems and pieces, drained; 2 cups shredded cheddar cheese; 1/3 cup chopped onion; 2 cups buttermilk baking mix (bisquick); 1/2 cup cold water; 1/4 cup grated parmesan cheese; 1 teaspoon salt; 1 dash pepper; 1/2 cup milk; 4 eggs

Submitted by angelfan

"This is a family favorite.It also goes over well at covered dish lunches."

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Ready In:: 55mins
Ingredients:: 12
Serves:: 8

ingredients

1 cups chopped fresh broccoli or (10 ounce) package frozen broccoli
1 lb ground beef
1 (4 ounce) can mushroom stems and pieces, drained
2 cups shredded cheddar cheese
¹⁄₃ cup chopped onion
2 cups buttermilk baking mix (bisquick)
¹⁄₂ cup cold water
¹⁄₄ cup grated parmesan cheese
1 teaspoon salt
1 dash pepper
¹⁄₂ cup milk
4 eggs

directions

Heat i cup water to boiling add broccoli, cover cook till almost tender, drain.
cook and stir ground beef in skillet till brown, drain.
stir mushrooms into the ground beef.
stir in 1 1/2 cups of the cheddar cheese, and the chopped onion.
mix baking mix, water and the remaining cheddar cheese until sift dough forms.
mix very well.
pat dough in bottom of greased baking dish (13x9x2) press dough up sides of dish using hands.
spread beef mixture on top of dough sprinkle with broccoli.
mix remaining ingredients, pour ove broccoli.
Bake at 400 in oven till golden brown and knife inserted in center comes out clean.
Note: if using frozen broccoli, thaw under warm water, do not cook.

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Reviews

I made this recipe for the pick your chef game. I scaled the recipe down to 4 servings.I used the fresh broccoli.This would be a good dish for potluck. Thank you for posting.

Chef 920429

RECIPE SUBMITTED BY

angelfan

United States

I grew up on a farm and learned to cook from scratch. By age 9 I could follow a recipe.So I have been cookng for a lot of years now. Besides cooking I enjoy bible study, church, crafts, collecting rings and Christmas ornaments, reading, collecting angels and visiting with friends via E mail. Have been married for over 30years and have four children, two of which are handicapped. The kids are all grown now and I am getting use to cooking smaller portions. Recently found out my husband has non-hodgkins-lymphomia. He will start treatment soon. Learning more about healthy eating and healthy cooking.

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