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Broccoli Burgers

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“Here's an easy-going baked veggie burger that doesn't require a whole lot of ingredients.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 2 large eggs
  • 1 cup chopped broccoli
  • 12 cup chopped toasted almond
  • 34 cup chopped red onion
  • 12 cup seasoned dry bread crumb
  • 14 cup water
  • salt and pepper, to taste
  • 4 toasted buns or 4 bread
  • mayonnaise
  • lettuce

Directions

  1. In bowl beat eggs to blend.
  2. Stir in broccoli, almonds, onion, bread crumbs and water.
  3. Add salt and pepper to taste.
  4. On an oiled 12-by-15-inch baking sheet shape mixture into 4 patties each 3/4 inch thick.
  5. Bake at 375°F, turning halfway through cooking until each side is golden brown, about 25 minutes total.
  6. Serve on buns with mayonnaise and lettuce.

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