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Broccoli Casserole

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“Even a die hard broccoli hater loved this recipe! A must for every holiday, or any day of the week.”
READY IN:
1hr 15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook broccoli, drain and cool.
  2. Beat eggs, add golden mushroom soup, mayo, cheese, onion and broccoli. Mix together.
  3. Pre-heat oven to 350 degrees.
  4. Melt butter in 12 inch non-stick skillet, add crushed saltines, cook on medium high until starting to brown. Take off heat.
  5. Butter a casserole dish and add broccoli mixture, top with golden saltines.
  6. Bake at 350 degress for 45 minutes or until set.

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