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broccoli casserole

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“there are a lot of different versions of broccoli casserole, this one is our favorite.”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 1 (10 ounce) package frozen chopped broccoli
  • 1 small onion, chopped
  • 14 cup butter
  • 1 cup shredded cheddar cheese
  • 12 cup crushed Ritz cracker
  • 1 can cream of mushroom soup
  • 14 cup mayonnaise
  • salt and pepper
  • topping
  • 12 cup crushed Ritz cracker
  • 1 tablespoon butter, melted

Directions

  1. preheat oven to 350 degrees.
  2. cook broccoli until limp, about 10 minutes on the stovetop.
  3. remove from heat;drain.
  4. saute onion in butter and add to the broccoli.
  5. add all remaining ingredients;mix well.
  6. pour mixture into a casserole dish.
  7. for topping, combine crackers and melted butter;sprinkle on top of casserole.
  8. bake for 20-25 minutes.

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