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Broccoli Cauliflower Cheese Soup

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“A great recipe for an easy soup that comes together quickly and makes for an easy weeknight supper.”
READY IN:
40mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in saucepan over medium heat. Add onion and cooked until softened,about 5 minutes.
  2. Add potatoes and broth and bring to a boil. Cook for about 10 minutes.
  3. Add broccoli and cauliflower. Cook for about 7-8 minutes or until veggies are tender.
  4. Puree soup with an immersion blender.
  5. Stir in cheese until melted. Add cream and salt and pepper to taste.

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