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“From Recipes From The Heat (VistaCare of Athens), a cookbook sent to me in a cookbook swap from my partner, breezermom.”
READY IN:
20mins
SERVES:
8-12
YIELD:
1 dip
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown ground beef and drain. Melt Velveeta cheese in mincrowave or crockpot. After cheese is melted, add all ingredients into crockpot to keep heated.
  2. TIP: Cook frozen broccoli before adding to dip.

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