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Broccoli Cheese Tortellini

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“Great meatless side dish that can be served with ant meal, or a light lunch.”
READY IN:
26mins
SERVES:
6
YIELD:
6 sides
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large saucepan, cook cream, and broccoli uncovered, over medium-low heat for 5-6 minutes, or until broccoli is crisp-tender.
  2. Cook tortellini according to package directions.
  3. Stir 2 cups cheese, and the pepper into broccoli mixture, and bring to a boil.
  4. Reduce heat, and simmer uncovered for 10-12 minutes or until cheese is melted, and mixture is thickened, stirring occasionally.
  5. Drain tortellini, add to sauce, and toss to coat.
  6. Sprinkle with parsley, and remaining cheese.

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