Broccoli Mushroom Casserole
"Nice creamy dish for vegetables.
Have no idea where it came from though.."
photo by *Parsley*
- Ready In:
- 30mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 1 1⁄2 lbs broccoli
- 1 cup sour cream
- 0.5 (10 ounce) can mushroom soup
- 1 tablespoon minced onion
- 1⁄2 cup shredded cheddar cheese
directions
- Steam broccoli until just tender.
- Oil a 2 quart casserole.
- Mix broccoli, onion, soup, sour cream in the casserole.
- Top with cheddar.
- Bake 325* for 40 minutes.
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Reviews
-
Nice and quick side dish! I added extra onions (about 1/4 cup) and some salt and pepper. It's not to "saucy" either which is nice. Good way to get kids to eat some broccoli. Thanx for sharing!
RECIPE SUBMITTED BY
I live in Saskatoon, Sask. Canada. I'm retired, living alone and loving it. I'm a cross-stitch addict and spend hours every day stitching; I love to cook and try new recipes. I have two long shelves full of recipe books that I have to admit I rarely look at as I have a foot long recipe box with all my favorites in it.
