Broccoli Pierre
- Ready In:
- 45mins
- Ingredients:
- 6
- Serves:
-
6-8
ingredients
- 20 ounces broccoli stems, thawed
- 1⁄4 cup onion, grated
- 10 1⁄2 ounces condensed cream of mushroom soup
- 1 cup sour cream
- 1⁄3 cup parmesan cheese
- 1⁄4 cup herb seasoned bread crumbs
directions
- Preheat oven to 350 degrees.
- Place UNCOOKED broccoli in a 1 1/2 qt casserole.
- Mix onion, soup, sour cream and Parmesan cheese.
- Spread over broccoli.
- Top with bread crumbs.
- Bake for 35 minutes or until broccoli is just tender.
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Reviews
-
Making this recipe is my contribution to the "Bev Cook-a-thon." I know, it's a little late, but believe me, the only loser was me because I've had this gem in my cookbook for ages and should have made it eons ago!!! Bev, I had friends over for dinner, and when I pulled this out of the oven, there were "oohs and aahs" from everyone! It looked very elegant-someone said "we must be having French food!" The taste was incredible with the sour cream/mushroom soup/parmesan combo! This was so simple to make, and will be my "brocoli" recipe from now on!
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RECIPE SUBMITTED BY
Bev I Am
United States
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