Broccoli Puff

"Delicous brunch dish or one dish meal for an easy supper. This was ALWAYS served when my children had sleepovers . Even broccoli haters were surprised they liked it!"
 
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Ready In:
50mins
Ingredients:
6
Serves:
10
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ingredients

  • 2 (12 ounce) boxes frozen chopped broccoli
  • 6 eggs, slightly beaten (or egg substitute)
  • 2 tablespoons flour
  • 12 teaspoon baking powder
  • 1 cup cottage cheese (small curd preferred)
  • 1 -2 cup shredded cheese (cheddar or preference)
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directions

  • Slightly beat eggs.
  • Microwave broccoli in glass casserole dish for 9 minutes, or until almost cooked Mix all other ingredients in dish.
  • Bake at 350* for 40 minutes, or until the center doesn't jiggle!
  • You may sprinkle extra cheese on top and place back in oven a few minutes to melt.

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Reviews

  1. A new and different way to prepare broccoli!. We loved this. Quick, easy and so tasty. I followed your instructions exactly...wouldn't change a thing. Thank you Susan Lee!!
     
  2. Mmmm! This is wonderful! I made this to put in lunchboxes, but I think I ate about 1/4 of the pan before putting it in the freezer! I adjusted measurements to use up what I had. I used 1 bag of frozen broccoli, 3/4 tub of cottage cheese and a whole (small) package of mozzarella, along with 6 eggs. This fit perfectly into my large lasagna pan. I usually don't like broccolie stems, but they were really good in this recipe. Will definately make it again!
     
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RECIPE SUBMITTED BY

My most important position is Mom...to Spencer, 27; Emily, 25; and Marieke, 21. My son is a Harvard Law student on hiatus, my daughters are students at KU. I am raising my "granddog" while my daughters are at school! (a very spoiled dachshund)I love to sew and create many of my own patterns (whimsical toys, etc.)
 
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