“From my mom.”
READY IN:
1hr
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix mayonaise, sugar and vinegar together and put in refrigerator for 1/2 hour.
  2. Cut and flower broccoli, put in a large salad bowl.
  3. Add raisins and scallions.
  4. Break crispy bacon into small pieces and add to salad.
  5. Add dressing before serving.

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