Broccoli Salad Pita Pocket
- Ready In:
- 10mins
- Ingredients:
- 7
- Yields:
-
4 pockets
- Serves:
- 4
ingredients
- 1 bag steamfresh broccoli floret, cooked according to package directions and cooled
- 1⁄2 cup wish-bone ranch salad dressing
- 8 ounces cheddar cheese, diced
- 2 tablespoons finely chopped red onions
- 2 tablespoons raisins or 2 tablespoons cranberries
- pita bread
- lettuce leaf
directions
- Combine Broccoli Florets, Ranch Dressing, cheese, onion and raisins in large bowl.
- Line pita breads with lettuce leaves and fill with broccoli salad.
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RECIPE SUBMITTED BY
JESSICA m.
middletown, NJ
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