Broccoli Slaw

Name: Broccoli Slaw
Prep time: 30 min
Total time: 30 min
Yield: 30 serving(s)
Ingredients: 8 ounces bacon, chopped; 5 lbs broccoli; 1 cup red onion, peeled and sliced; 1/4 cup golden raisin; 1/4 cup dark raisin; 3 cups mayonnaise; 1 1/2 cups sugar; 1/4 cup white wine vinegar (to taste); 1 1/2 teaspoons salt; 1/2 teaspoon pepper

Submitted by Charlotte J

"This recipe is from Great Lake Effects... Buffalo Beyond Winter and Wings. It serves 30 and is great for large gathers and/or family reunions. If you need fewer servings simply scale it down to the servings required which is what I have done with excellent results. The ingredients in the recipe meld together beautifully for a fantastic flavor. My family and friends give this one a thumbs up."

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Ready In:: 30mins
Ingredients:: 10
Serves:: 30

ingredients

8 ounces bacon, chopped
5 lbs broccoli
1 cup red onion, peeled and sliced
¹⁄₄ cup golden raisin
¹⁄₄ cup dark raisin
3 cups mayonnaise
1 ¹⁄₂ cups sugar
¹⁄₄ cup white wine vinegar (to taste)
1 ¹⁄₂ teaspoons salt
¹⁄₂ teaspoon pepper

directions

Fry the bacon in a skillet until crispy; drain.
Separate the broccoli stems from the florets. Process the stems and onion in a food processor until shredded.
Cut the florets into small pieces.
Mix the florets, onion mixture, bacon and raisins in a bowl.
Combine the mayonnaise, sugar, wine vinegar, salt and pepper in a bowl and mix well.
Add to the broccoli mixture, stirring until mixed.
Chill, covered, until serving time.

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Reviews

This looks amazingly good. I have made something similar, but with a whole pound of bacon. The raisins or craisins should add a lovely deliciousness. I am excited to try this one. I will be taking it to my next Mom's meeting.

razzintaz