Broccoli Wild Rice Soup
"Creamy Comfort Food Goodness"
- Ready In:
- 2hrs
- Ingredients:
- 9
- Yields:
-
1 cup
- Serves:
- 4
ingredients
- 1⁄2 cup butter
- 1⁄2 cup flour
- 1⁄8 cup onion
- 4 cups chicken broth
- 4 ounces light cream cheese
- 8 ounces broccoli, steamed
- 1 cup raw wild rice
- 3 1⁄2 cups water
- 2 (1 1/4 ounce) packets Herb-ox very-low-sodium chicken broth
directions
- Preheat oven to 350.
- Spray casserole with nonstick spray.
- Add wild rice, water & herb ox chicken bullion, stir.
- Bake in oven for 1 1/2 hours until wild rice pops open.
- In Stock Pot,.
- Melt butter with onion until tender.
- Add flour to make rue.
- Slowly whisk in chicken broth.
- Add cream cheese and whisk until melted.
- Add wild rice and steamed Broccoli.
- Heat to desired temp and serve.
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RECIPE SUBMITTED BY
Updated: 1/9/09
I am a working mother of 3 children. The oldest is 3 soon to be 4, and the twins are now 19 months old. It is a very busy house so I am always looking for easy, kid friendly receipes to make for dinner. Dinner is usually whatever I can whip up in 15 minutes after we pick up the kids from daycare. All of the kids are usually hungry when they get home, which does not leave me a lot of time to make dinner. Dinner is also tricky since my husband will not eat pasta or rice. He does not like new foods. I sometimes just make dinner for the kids and myself and leave him to fend for himself since he is so picky.
Also I am not a premium member so I can not zmail.
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