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Broccoli with Mustard Butter

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“This is one of the easiest side dishes I know. Plus it's quick to throw together and also inexpensive. The mustard butter would also be very good on a lot of other vegetables-carrots, potatoes, asparagus, cauliflower, etc.”
READY IN:
15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small bowl mix mustard and butter, set a side.
  2. Can be made ahead and refrigerated, covered.
  3. Bring to room temperature before proceeding.
  4. Steam broccoli until crisp tender and transfer to a large bowl.
  5. Add mustard butter and toss until melted and broccoli is well coated.
  6. Season with Salt and pepper.
  7. Serve.

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