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Broiled Bean Sandwiches

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“This is very simple and comforting sandwich you can serve with hot soup or a salad. Let your imagination run wild as to what other toppings you would like to add but this is yummy just the way it is.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 2 French rolls
  • 12 cup refried beans
  • 14 cup shredded cheddar cheese (1 ounce)

Directions

  1. Set oven control to broil. Cut rolls horizontally in half. Broil cut sides up 2 to 3 inches from heat about 1 minute or until golden brown.
  2. Spread each roll half with 2 tablespoons beans. Sprinkle each with 1 tablespoon cheese.
  3. Broil with tops 2 to 3 inches from heat about 1 1/2 minutes or until cheese is melted.
  4. Enjoy.

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