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READY IN:
2hrs 5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix the oil, parsley, lemon juice, garlic, wine, and pepper in a nonmetallic bowl.
  2. Put the catfish into the marinade and refrigerate for at least two hours.
  3. Preheat the broiler and brush the hot rack with the marinade.
  4. Broil close to the heat for approximately 5 minutes until the fish flakes with a fork.

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