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Broiled Orange Roughy with Green Peppercorn Sauce

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“My son picked this out for us to eat for supper. I need to find a milder fish for him, but he liked it well enough. This is a nice and light, tasty broiler fish recipe perfect for the upcoming Lent season, or for a light quick dinner.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat broiler.
  2. Position oven rack 4 inches from heat source.
  3. Prepare Green Peppercorn Sauce; Combine all ingredients in food processor or blender; process until well blended.
  4. Place fish in shallow baking pan; top with sauce.
  5. Broil 10 minutes or until fish flakes easily when tested with fork.

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