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Broiled Oregano Tomato

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“This is a very quick, light and nutritious vegetable dish, best served with hot meals - so easy it's hard to believe it is also really yummy. Not terribly conducive to large groups.”
READY IN:
9mins
SERVES:
1
YIELD:
1 Side dish
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven broiler.
  2. Slice off top 1/2 inch of tomato.
  3. Spread butter/ margarine over top.
  4. Sprinkle with parmesan cheese and oregano.
  5. Place on small square of aluminum foil and.
  6. Broil for 3-4 minutes or till cheese bubbles.
  7. Serve hot.

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