Broiled Pineapple Bagel
"What a way to jazz up a bagel! Makes a fast and healthy breakfast."
- Ready In:
- 6mins
- Ingredients:
- 5
- Serves:
-
1
ingredients
- 1 bagel
- 2 tablespoons cream cheese
- 1⁄2 teaspoon cinnamon
- 1⁄2 teaspoon sugar
- 1 slice canned pineapple
directions
- Combine the sugar and cinnamon together in small bowl.
- Split the bagel.
- Spread each half of the bagel with 1 tbsp cream cheese, and top with pineapple slice.
- Sprinkle with cinnamon-sugar mixture.
- Broil 1 minute.
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Reviews
-
This was a fun and tasty breakfast. I toasted my bagel first, then added the toppings, then broiled. I did not use sugar since the pinepple is already sweet. -
I loved this recipe! Great combination, and broiling the pineapple makes it soft and easier to eat!
RECIPE SUBMITTED BY
I'm a freelance writer who writes a syndicated newspaper column, and LOVES to cook and experiment with traditional and non-food recipes! More about me at http://www.kitchencraftsnmore.net
